Delicious jackfruit tacos made with BBQ sauce, garlic, cumin, and salt, topped with salsa verde, avocado, and cashew cream. Enjoyed with a refreshing virgin blood orange margarita.
1: Prepare the jackfruit by cooking it with BBQ sauce, garlic, cumin, and salt.
2: Assemble the tacos with the jackfruit mixture.
3: Top with salsa verde, avocado, and cashew cream.
4: Serve with a virgin blood orange margarita.
